THE SCIENCE BEHIND ULTIMATE GLUCOSAMINE®
An Intriguing Study That Should Get Your Attention


Below is the summary from a thought provoking preclinical study. While clinical relevance is at this time unclear the paper does provide a window on the field of glycobiology. What is important about this paper is that it demonstrates that N-acetyl-D-glucosamine plays a regulatory role and is not just a component of structural molecules. The summary is referenced and the reader is encouraged to read the whole paper.

If we had no COX-2 would we need COX-2 inhibitors?

COX-1 (cyclooxygenase 1) is generally always present in tissues. COX-2 however is an enzyme induced as part of the inflammatory process. A study at the Scripps Clinic investigated the ability of glucosamine and N-acetyl-D-glucosamine to inhibit IL-1beta-induced COX-2 expression in normal human articular chondrocytes1.

N-acetyl-D-glucosamine suppressed the production of IL-1beta-induced cyclooxygenase-2 and IL-6. The constitutively expressed cyclooxygenase-1, however, was not affected by the sugar. N-acetyl-D-glucosamine-mediated inhibition of the IL-1beta stimulation of the human chondrocyte was specific and identifies a novel mechanism of inhibition of inflammation in the human joint. See table below.

Table 1: N-Acetyl-D-glucosamine effect on chondrocytes expression of COX-2, and COX-1.
Parameter Cox-2 COX-1
mRNA Protein Protein
Effect Inhibits Inhibits No Inhibition


The ability of glucosamine and N-acetyl-D-glucosamine to inhibit IL-1beta-induced NO production in human articular chondrocytes was also investigated. At a 10 mM concentration N-acetyl-D-glucosamine's ability to inhibit IL-1beta-induced NO production was 5 times greater than that of glucosamine. However both molecules inhibited NO production in a dose dependent manner.

Table 2: The effect of various sugars on IL-1ß induced NO Production
Sugar Inhibitory Activity
Glucose nil
Glucuronic Acid nil
Glucosamine weak
N-Acetylglucosamine strong
N-Acetylgalactosmine strong
N-Acetylmannosamine nil


The observed suppression of IL-1beta-induced NO production is associated with inhibition of inducible NO synthase mRNA and protein expression.

The inhibitory effect of N-acetyl-D-glucosamine on NO production was specific, since monosaccharides, such as glucose, glucuronic acid, and N-acetylmannosamine, do not have this activity. Furthermore, the dimeric and the trimeric polymers of N-acetyl-D-glucosamine did not inhibit NO production.

The investigators question the clinical relevance of their findings arguing that it is unlikely that tissue levels of N-acetyl-D-glucosamine in vivo would reach the levels they used in their in vitro experiments. However, the doses of N-acetyl-D-glucosamine used by Salvatore2 in the treatment of inflammatory bowel disease in children, 3 to 6 grams of N-acetyl-D-glucosamine daily, could reach concentrations in tissue similar to those used in the human chondrocyte experiments. For example a 50 kilogram person has an extra cellular fluid volume of 8.7 litres. Three grams of N-acetyl-D-glucosamine placed in 8.7 liters of water would result in a solution concentration of (3 grams/(221 grams per mole X 8.7 liters) equal to 1.6 mM. At a dose of 6 grams the concentration could reach 3 mM which is high enough according to the data presented to significantly reduce NO production.



1 Shikhman, A. R., K. Kuhn, et al. (2001). "N-acetylglucosamine prevents IL-1 beta-mediated activation of human chondrocytes." J Immunol 166(8): 5155-60.

2 Salvatore, S., R. Heuschkel, et al. (2000). "A pilot study of N-acetyl glucosamine, a nutritional substrate for glycosaminoglycan synthesis, in paediatric chronic inflammatory bowel disease." Aliment Pharmacol Ther 14(12): 1567-79.